The Restaurant Industry

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Famous Chef’s Memoir & Receipe for Success
Taking an entrepreneurial career path in some industries may mean having to face elements of serious social and cultural issues as the two articles below illustrate.

NHPublicTV: Tavis Smiley | Chef Marcus Samuelsson

The award-winning chef serves up a tell-all of his life: struggling with cultural identity, paving the way for diversity in the cooking world and making Harlem a hot spot for foodies-all

On Marcus Samuelsson and Red Rooster: What it Means to Be a

 

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